8 Last Minute Vegan Dessert Recipes That Will Make Your Mouth Water
When hosting an event, the first thing that pops into mind is money. It’s a common misconception that you have to splash the cash to put on a slap-up feast for your guests, but this is far from the truth.
Making the food yourself is often a lot cheaper, and by doing so, you have more control over your meal and how much money you spend.
I know what you’re thinking, the last thing you want to be doing is slaving away in the kitchen for hours. But fear not! If you choose the right recipes, you can whip up some delicious food in no time that’s sure to impress your guests.
Being vegan doesn’t mean you have to miss out on delicious food, that’s why we have pulled together some tasty vegan recipes that you can make with our famous Lyle’s Golden Syrup. If you ask us, anything featuring Lyle’s Golden Syrup is delicious (We’re not biased, honest!).
Discover our selection of vegan cakes, cookies and budget-friendly dessert recipes that are perfect for your next impromptu party.
8 Simple Vegan Baking Recipes
From classic recipes to something a bit different, get stuck into these delicious easy, low-budget dessert recipes.
Vegan Lemon Drizzle Cake with Orange & Clementine
Give your party an extra zing with this citrus-packed cake!
Mini Vegan Carrot Cakes
When you put vegetables in a cake, it makes it healthy, right? Made from ingredients that you can find in your cupboard, this easy, low-budget dessert recipe is bound to be a crowd-pleaser.
Vegan Browned Butter, Chocolate Chip, and Hazelnut Traybake
This simple vegan baking recipe perfectly unites the amazing flavours and textures of a cake bar and blondie. And with the added flavours of Lyle’s Golden Syrup, it makes them even more irresistible.
Vegan Double Chocolate Chip Cookies
Calling all chocoholics! Enjoy the decadent flavours of these double chocolate chip cookies.
Vegan Tahini Chocolate Sandwich Cookies
Looking for something a bit different? These tahini cookies are a real game-changer! Lyle’s Golden Syrup makes the cookies nice and chewy, and the tahini in the filling gives an earthy and nutty flavour.
Vegan Raspberry Scones with Orange Zest
These citrusy scones are perfect for an afternoon tea!
Vegan Crêpes Suzette
This twist on a classic French recipe is delicious and can be whipped up in a jiffy!
Don’t forget about Lyle’s!
The star ingredient of all these recipes is Lyle’s Golden Syrup, so don’t forget to pick it up before you start baking.