Now you know that Lyle’s Golden Syrup is suitable for vegetarians and vegans, take a look at our selection of scrumptious, golden syrup-infused vegan recipes.
The earthy and nutty flavours of tahini and the delicious sweetness of Lyle’s Golden Syrup and chocolate in these cookies make them irresistible!
This simple recipe allows you to re-create this classic French dessert in just four simple steps.
These delectable mini carrot cakes make the perfect snack to go with a cup of tea – with plant-based milk, of course!
This traditional German cake is perfect for any social gathering, allowing you and your guests to enjoy the gorgeous flavours of Autumn.
Make your own vegan cream tea with these gorgeous, zesty vegan scones.
This vegan lemon drizzle cake truly celebrates the sharp citrus flavours of lemons, oranges and clementines.
This quick and easy recipe yields a delicious traybake that combines the textures and flavours of a cake bar and a blondie.
Be sure to pick up some Lyle’s Golden Syrup before you start making your delicious vegan feast.