Absolutely Golden Bear Shaped Pancakes

Name: Absolutely Golden Bear Shaped Pancakes
Yield: 5 to 10
Ingredients: 300 g Self raising flour; 1 tsp Baking powder; 2 Medium eggs; 2 tbsp Lyle’s Golden Syrup; 300 ml Milk; 100 g White chocolate; 100 g Milk chocolate; Fruit

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Prep

20 min

Bake

20 mins

Serves

5 to 10

Difficulty

Easy

About

We all love a classic pancake, but sometimes it's good to mix it up and get creative. These bear pancakes are “paw-fect” for a weekend breakfast - easy to make and with Lyle's Golden Syrup are extra delicious too!

made using

Lyle’s Golden Syrup Bottle 325g

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breakfast Waffles & Crepes Pancakes Easy 5 to 10

Instructions

Ingredients

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Step 1

In a large bowl, tip the flour, baking powder. Crack in the eggs and whisk until smooth. Add the Lyle's Golden Syrup and milk and whisk together until smooth.

Step 2

Heat the pan to a high/medium heat. Add the batter to a piping bag. Carefully pipe a bear shape onto the pan. Cook until bubbles start to form on the surface, then flip and cook the other side.

Step 3

Pipe the chocolate onto the bears to create little faces.

Step 4

Serve with fruit and a little drizzle of Lyle's Golden Syrup.

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