Easy Granola with Banana

This recipe has the perfect amount of sweetness, which largely comes from the mashed banana, with gorgeous treacly notes added by the inclusion of Lyles Golden Syrup. Scoff with milk, yoghurt and fruit, or just as it is for an afternoon treat .

Prep Time
10 min
Bake Time
50 min

Check out the baker

This delicious recipe was created by Eva. You can find her via Instagram @poppy_loves_london.

  • 500g oats 500g oats
  • 50g hazelnuts 50g hazelnuts
  • 50g pecans 50g pecans
  • 50g whole almonds 50g whole almonds
  • 50g sunflower seeds 50g sunflower seeds
  • 1 banana, mashed 1 banana, mashed
  • 50g Lyles Golden Syrup 50g Lyles Golden Syrup

Instructions

HOW TO MAKE THIS RECIPE

Mix everything together, then spread out onto a lined baking tray.

Put in the oven (170° or 150° Fan) for 50 mins, giving it a toss about every 15 mins or so.

Leave to cool then pop into a jar. A perfect gift for you or a pal to guzzle at breakfast time!