Prep
5 minBake
4-5 minsServes
1 to 2Difficulty
EasyAbout
We think you’ll love this breakfast porridge with a twist, it’s a tasty take on good old oats.
Coconut Banana and Cinnamon Porridge Recipe
Start Your Day With Tropical Breakfast Porridge
Make the perfect porridge in just 5 simple steps:
Combine the oats and milk in a small non-stick pan.
Bring them to the boil and stir continuously for a further minute until it’s nice and smooth.
Leave the porridge to stand for another minute before pouring it into a bowl.
Top it with coconut yoghurt, banana slices, fresh coconut shavings and a sprinkle of cinnamon.
Spoon on some lovely Lyle’s Golden Syrup and serve up the perfect porridge.
Ingredients
1
Topping
Banana
Coconut yoghurt
Cinnamon powder
Oats
Milk
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Our Syrups
Ideal for baking and toppings, and a perfect companion for pancakes and porridge.
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