Golden Glaze of Christmas
The most wonderful time of the year is here, where family, traditions, and oh-so-delicious feasts take centre stage!
Golden recipes to make your holiday truly sparkle!
But let’s face it, the kitchen can sometimes feel like a one-person show, leaving you frazzled instead of festive. That’s why we’ve teamed up with the brilliant chef Sam Holland to sprinkle some Christmas magic into your cooking routine. He’s sharing his top tips and a few golden recipes to make your holiday truly sparkle.
Lyle's Christmas Kitchen Research
Christmas dinner doesn’t just happen it’s a labour of love, and for 77% of festive cooks, the magic starts on Christmas Eve. Lyle’s research found that the most common early Christmas dinner prep is for carrots and parsnips (39%), followed by roast potatoes (36%) and brussels sprouts (31%), with other favourites like mince pies (26%), Christmas pudding (24%) and glazed ham (17%) also prepared in advance.When the big day arrives, the kitchen becomes the heart of the home, with Brits spending over three hours crafting their festive masterpiece. The busiest kitchen window is 6–9am for 33% (and 9–11am for 30%), yet most still say it’s worth it for the enjoyment of others (57%), quality time together (52%) and the festive atmosphere (30%).At Lyle’s, we’re here to help you make every moment in the kitchen a little sweeter because Christmas is about more than just the meal; it’s about the memories made along the way.
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